It's absolutely spectacular to see people who don't eat meat getting a firsthand look at how it's raised and produced for human consumption. Andrews stated he still probably won't eat meat but now he knows the truth about beef production and can say that it's not the horrific process he previously thought.
I can only hope that more reports are done in a similar fashion. These types of articles exemplify the food production industry to the urban consumer. Congrats to Gabel and the Magnum Feedyard on being a shining example of the beef industry!
Until next time,
We Meat at Last
2 days ago