Myth: Organic or natural beef is safer than conventionally produced beef.
Fact: All beef, regardless of production method, is safe, wholesome and nutritious. The beef industry provides consumers with healthy choices including conventional, natural, organic and grass-fed.So, the next time somebody asks you, "Which beef is better?", you can tell them it's all fantastic and that there's a beef product that fits their needs, diets and lifestyles at their nearest supermarket meat counter.
Until next time,
~Buzzard~
I glad there are lot of options of beef for people to eat. As an industry I think we need to be careful not to critize other productions methods.
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I 200% agree with you Crystal
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