Friday, August 13, 2010
Operation: Domesticated Buzzard
Anywho - basically I'm not a chef. It's not that I don't want to be, it's that I don't know how to be. I don't know how to look for recipes, make a grocery list for recipes I want to make that week and then the big kicker is that I lack the time it takes to prepare quick, easy and delicious meals. Enter: OPERATION DOMESTICATE BUZZARD
need from you, dearest readers, are recipes that are quick, easy and delicious. Oh, and they need to incorporate meat. Side dishes don't necessarily need it but main dishes - meat is a must. I'm open to all things - mexican food, italian, american --> all of it.
So please help domesticate Buzzard by contributing your favorite delicious recipes (Hyatt will really appreciate it too). You can email me at email@example.com. Thanks!
Until next time,